Almond flour – nutritional value and use.How to make almond flour?

Almond flour has valuable properties and nutritional values ​​- it is a source of mono- and polyunsaturated fatty acids as well as magnesium, iron and calcium.Health benefits of almond flour should be particularly appreciated by people with high blood cholesterol, diabetes and high blood pressure.In addition, almond flour has been used in a gluten-free diet,…